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Corporate Offerings

Lucks Catering specializes in providing top notch corporate catering for business luncheons, fundraiser events and corporate celebrations. We provide a superb professional presentation, and an appetizing selection of gourmet dishes to choose from. Our outstanding staff of chefs will create delicious meals that fit within your budget, and will cater to the needs and tastes of your guests.

Menus

(please call for pricing)

Breakfast Selections

(Orders require a minimum of 8 people)

#1 Fresh from the Oven
An assortment of freshly baked goods to include: French croissants; cheese and fruit danish; sweet cakes; assorted muffins; bagels served with butter, cream cheese and assorted preserves

#2 For the Sweet Tooth
Bear claws; old-fashioned sticky buns; assorted donuts; cinnamon rolls; sour cream coffee ring; cherry and apple strudel

#3 Healthy Living
Seasonal selection of sliced cantaloupe, honeydew, papaya, pineapple, mango, ruby red grapefruit, navel oranges, whole strawberries; individual plain and flavored yogurts with granola

#4 Farm Fresh *
Egg soufflé baked with fillings of: vegetables, ham and swiss with mushrooms or sausage with onion and red pepper; cinnamon coffee cake; bowl of strawberries with raspberry fruit sauce

#5 Breakfast Reception *
Scrambled eggs; hickory-smoked bacon broiled with brown sugar; country sausage links; French toast or pancakes with maple syrup; hash brown potatoes; fresh fruit salad


#6 Smoked Delight
Smoked salmon platter; assorted bagels; sliced tomatoes; sliced onions; cream cheese; fresh fruit kabobs with cantaloupe, honeydew, strawberries and pineapple

#7 Lite Fare
Assorted cereals; milk (2% or skim); large French croissants with butter and assorted jams

*This item needs to be warmed and requires rental of a chafing dish. Please allow an hour for heating.


Beverages:
Fresh orange and grapefruit juices
Fresh brewed coffee (regular or decaf) with cream and sugar
(equipment rental required)
Herbal tea with sugar and lemon slices (equipment rental required)
Milk, half pint (2% or skim)


A La Carte Breakfast Selections

Scrambled eggs
(3 eggs per person)

Three egg omelet
(choose up to three toppings: mushrooms, peppers, tomatoes, ham, cheese, bacon or smoked salmon)

French toast

Buttermilk pancakes

Noodle kugel $
(with your choice of apples, raisins, pineapple or apricots)

Quiche
(with spinach, mushrooms and onions)

Home fried potatoes
(with caramelized onions)

Breakfast sandwich
(croissant filled with egg, cheese and your choice of bacon or sausage)

Bacon
(hickory smoked and
broiled with brown sugar—3 strips per person)

Sausage links
(2 links per person)

Cereal with milk
(choice of skim or 2% milk)

Mixed berries
(garnished with fresh mint and
raspberry-lime coulis)

Coffee cakes
(Apple cranberry, banana chocolate, lemon poppy seed, blueberry yogurt, sour cream, apple crumb or chocolate swirl—serves 6 people)

*As a full-service caterer, we are happy to develop custom menus for your event. Please call to inquire about other breakfast selections that are available.

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Luncheon Selections

(Orders require a minimum of 8 people)

#1 Sandwich Buffet
Assortment of sandwiches (8-14 people choose 2 sandwiches, 15-25 people choose 3 sandwiches, 25 or more people choose 4 sandwiches); your choice of a classic Caesar salad or garden salad; assorted cookies

Sandwiches:

Grilled vegetable sandwich with a basil, cracked pepper and sundried tomato aioli on focaccia bread

Virginia-style cured ham sandwich with smoked gouda cheese, lettuce, tomato and a spicy barbecue sauce on a sourdough roll

Chicken breast salad sandwich with celery, pineapple and toasted almonds on a butter croissant

Chunk white tuna salad sandwich with celery, pickle relish, boiled egg and mayonnaise in a pita pocket

Smoked turkey breast sandwich with Brie cheese and a spicy honey mustard spread on flat bread

Roast beef sandwich with sauteed Vidalia onions, horseradish cream, lettuce and ripe plum tomato on a kaiser roll

Corned beef sandwich with thousand island dressing and sauerkraut

Mesquite grilled chicken breast with avocado, plum tomato and red leaf lettuce on French bread

#2 Trio Of Wraps
Choice of three wraps; your choice of potato or pasta salad; potato chips; brownies & blondies

Wraps:

Vegetable high roller wrap with boursin cheese, lettuce, tomato, purple onion, European cucumber, carrots and sprouts

Smoked turkey wrap with with Swiss cheese, lettuce, tomato and humus

Chicken Caesar wrap with romaine lettuce, shaved parmesan cheese and classic Caesar dressing

Smoked salmon wrap with herb cream cheese, tomato, onion, European cucumber and leaf lettuce

Fresh mozzarella wrap with sliced tomatoes, romaine lettuce and fresh basil with a basil pesto vinaigrette

#3 Deli Platter
A selection of sliced deli meats and cheeses to include turkey breast, honey baked ham, roast beef, tuna salad, egg salad, Swiss, cheddar & havarti cheeses; lettuce, sliced tomatoes, mayonnaise, dijon mustard, pickles; basket of sliced breads; German potato salad; cole slaw;
dessert included

#4 Soup, Salad, Sandwich
Assorted gourmet sandwiches, chicken noodle soup; fresh tossed salad with a creamy ranch dressing; gourmet cookies

#5 The Plains
Our classic chicken breast salad; crispy vegetable chips; fresh fruit platter


Sesame noodle salad with tossed with
Oriental dressing

Marinated vegetable salad with chopped garden vegetables tossed in a creamy herb
vinaigrette

Fresh fruit salad with strawberries, cantaloupe, honeydew and pineapple

Tossed romaine lettuce with carrots, cucumbers, tomatoes and mushrooms with a creamy ranch dressing

German potato salad with celery and egg in a creamy vinaigrette dressing

Caesar salad with freshly shaved parmesan and homemade croutons
with grilled chicken
with grilled shrimp

Field greens salad with herb goat cheese, toasted pinenuts and European cucumbers in a balsamic vinaigrette

Sliced tomato and fresh mozzarella salad with a basil vinaigrette dressing

Penne pasta salad with assorted garden vegetables tossed in creamy dressing

Field greens salad with pears, grapes, dried cranberries, pistachio nuts and Gorgonzola cheese in a sherry vinaigrette dressing

Crisp baby lettuces with grilled shrimp, hearts of palm, mango and tomato with a lemon chive vinaigrette

Antipasto salad with fresh mozzarella, salami, artichoke hearts, tomato, roasted red peppers, black olives, etc. with an olive oil and sundried tomato vinaigrette

Classic tuna salad on a bed of romaine lettuce with hard boiled eggs, pickle relish and celery


Chicken breast salad with pineapple, celery and toasted almonds

Soups

Maryland Crab Bisque
Vegetarian or Meat Chili
Beef Stew
Chicken Noodle
French Onion
Cream of Broccoli
Tomato Cheddar
Potato Leek $
Corn Chowder $

(Dinner selections may be served for lunch)


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Dinner Selections

(Orders require a minimum of 8 people)

The Asian
London broil with a plum hoisin glaze on a bed of sesame noodle salad with spring onions, finger corn and mandarin oranges
Oriental snipped beans
Melon, mango and assorted berries
Almond cookies


The Grill
Grilled sliced chicken marinated in cracked black pepper and herbs
Black bean and white corn salad
Grilled vegetables
Basket of assorted breads with honey butter
Homemade cookies and brownies


Chicken Scaloppine
Breast of chicken with lemon essence pan-roasted with a wild mushroom vinaigrette
Saffron rice with fresh peas
Classic Caesar salad
Basket of assorted rolls
Cheesecake with fresh strawberries


The Picnic
Crispy Southern fried chicken
German potato salad
Corn soufflé
Buttermilk biscuits with butter
Apple turnovers

The Barbecue
Barbecue spare ribs
Cole slaw
Baked potatoes with scallions, grated cheddar, sour cream, whipped butter and bacon on the side
Grilled vegetables
Chocolate eclairs


The Snapper
Baked red snapper on a bed of chopped fennel, jicama, avocado & white corn
Citrus salad
Basket of bread sticks
Assorted miniature pastries


The Glaze
Molasses glazed salmon filet
Rice pilaf
Honey glazed carrots
Green side salad
Basket of herb flat bread
Brownies

The Traditional
Roasted sliced turkey
Herb mashed potatoes
Homemade gravy
Freshly steamed broccoli
Cherry turnovers

The Italian
Vegetarian or meat lasagna
Classic Caesar salad
Basket of garlic bread
Assorted large cookies

The Taco
Beef or chicken tacos
Shredded lettuce, chopped tomatoes, shredded cheese, salsa & sour cream
Black beans
Spanish rice
Coconut cake

The Meatloaf
Homemade meatloaf
Herb mashed potatoes
Fresh green beans
Chocolate cake

The Potato Bar
Idaho baked potatoes
Shredded cheese, sour cream, whipped butter, scallions, bacon, sauteed mushrooms, chili & steamed broccoli
Fresh green salad with a light vinaigrette dressing
Almond & coconut macaroons

The a la Rosa
Jumbo shrimp sauteed with garlic
Fettucini in a tomato cream sauce
Cucumber and onion salad
Cannoli

The Kebabs
Beef kebabs with mushrooms and tomatoes or chicken kebabs with pineapple and purple onions
Saffron basmati rice
Chocolate mousse

The Southern
Virginia style honey baked ham
Sweet potato strings
Papaya salsa
Red leaf lettuce salad with honey dijon dressing
Corn bread
Strawberry shortcake

Chicken Tetrazzini
Chunks of white meat chicken tossed with fettucini noodles and fresh peas in a cream sauce
Caesar salad
Pecan and lemon bars

Stroganoff
Beef stroganoff in a light wine sauce
Steamed white rice
Green salad with tomatoes and cucumbers
Chocolate cake

Fish n’ Chips
Tender fried white fish
French fries
Cole slaw
Remoulade dipping sauce
Fresh fruit salad

(Dinner selections may be served for lunch)


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General Information and Policies
for
above menus


Ordering
Please allow at least 24-48 hour notice when placing orders. We will do our best to accommodate last minute orders so please feel free to call.

Delivery
Lucks Caterers, Inc. delivers to the entire Washington metropolitan area. All orders are presented on high quality disposable platters unless otherwise arranged. There will be an additional delivery charge added to orders where an equipment pickup is required.

Cancellation
Cancellation requires 24 hours notice. Orders canceled less than 24 hours prior to the event will be subject to a 100% charge to the client.

Billing
We accept Visa, MasterCard, and Discover.
Corporate accounts may be established by contacting our office.

Events
We are a full-service caterer and can assist you with all of your party needs including service personnel, decor, linens, equipment and floral arrangements.

12315 Carroll Ave. Rockville, MD 20852 phone 301.468.3870 fax 301.984.8151