Display Platters

(Orders require a minimum of 8 people)
(please call for pricing)

Platter #1
Humus, tabouleh, couscous with currants and chopped peppers, olives, feta cheese, grilled red peppers and served with pita chips

Platter #2
Seven layer dip with guacamole, salsa, beans, chopped tomatoes, sour cream, cheese & shredded lettuce served with blue and white corn tortilla chips

Platter #3
Hot Maryland crab dip served with sliced French bread
Market Price

Platter #4
Assorted imported and domestic cheeses beautifully garnished with assorted fruits and served with assorted crackers and sliced French bread

Platter #5
Hot Brie served with sliced French bread
With apricots and toasted almonds...$35.00 each
With assorted dried fruits...

Platter #6
A whole wheel of Brie en croute with apricots and toasted almonds

Platter #7
Fresh fruit platter with assorted melons and berries, pineapple, kiwi and other fruits in season served with raspberry fruit sauce

Platter #8
Basket of assorted crudites to include carrots, celery, broccoli, cauliflower, zucchini, yellow squash, etc. served with an herb dip

Platter #9
Smoked salmon display with capers, chopped onions, chopped tomatoes and toast rounds
(1 side of salmon)

Platter #10
Nova, kippered salmon and sable platter with sliced tomato, onion, cucumber, Swiss and muenster cheeses and assorted bagels

Platter #11
Filet display garnished beautifully and served
with split challah rolls, dijon mustard and
horseradish cream
(feeds 10-15 people)

Platter #12
Roasted turkey display beautifully garnished and served with split croissants, mayonnaise, dijon mustard and cranberry sauce
(feeds 10-15 people)

Platter #13
Sliced ham display garnished beautifully and served with biscuits, mayonnaise, dijon and
honey mustard sauces
(feeds 15-20 people)

Platter #14
Hot spinach and artichoke dip served with corn chips
S, M , L.