Weddings and Anniversaries

Corporate Dining Menus

Display Platters

Weddings & Anniversaries

Holiday Parties & Events

Jewish Celebrations

Gourmet Gift Ideas

About Lucks Caterers

Weddings and Anniversaries


	Wedding Menus (please call for pricing) Summer Wedding Lunch Cucumber flower filled with caviar Smoked salmon tureen with assorted tiny breads Figs and melon wrapped with prosciutto Grilled chicken with assorted grilled vegetables Seafood salad in a marinated artichoke California chop salad with honey dijon dressing Elegant fruit display with raspberry fruit sauce Assorted muffins Chocolate mousse wedding cake Coffee, tea, cream and sugar Seated Black Tie Dinner Lobster rounds Brie and apple slices on rye triangles Indian spiced chicken on Nan bread Salmon cocktails Gravlax slices Three soup plate of squash, cream of broccoli and baked potato garnished with julienne peppers Petite filet with charon sauce Herb potato on artichoke bottom Asparagus, Belgium carrots and celery root Design butterfly plate with mousse and fruit Frozen Stefanie cake with hot fudge sauce Coffee, tea, cream and sugar High Tea Assorted tea sandwiches: Date bread with cream cheese Watercress and asparagus rolls Cucumber rounds Puff shells filled with tuna Cumin bread with lime chicken salad Smoked beef tartlets Chicken leek rolls Cherry tomatoes, snow peas and mushroom caps stuffed with assorted cheeses Brie cognac mousse with toast points Scones with currants, whipped butter and jam Chocolate dipped strawberries Petite fours with tiny flowers Tiny pastries, tarts and mousses Coffee, assorted teas, cream and sugar French Country Buffet Steak bits Duck in pancake Bruschettas Raw Bar: Oysters and clams with cocktail sauce and lemon wedges Elegant fruit display with raspberry fruit sauce Basket of crudites with assorted dips Platter of assorted imported and domestic cheeses Hot Brie with apricots and toasted almonds Platter of assorted country pate Whole poached salmon display with dill sauce Basket of grain breads, French bread, herb bread, lavash, brioche, croissants and crackers Spinach, mushroom and onion quiche Galantine of chicken Salami cut on table Cornischone pickles, horseradish cream and assorted mustards Strawberry shortcake wedding cake with strawberry and chocolate sauces Coffee, tea, cream and sugar Cocktail Buffet Turkey display with assorted rolls Beef peruski cut at table Basket of crudites with assorted dips Hot Brie with dried fruits and toasted almonds Dimsums filled with beef and ginger Quesadillas with cheese and chicken Elegant fruit display with raspberry fruit sauce White chocolate mousse wedding cake with raspberry puree Coffee, tea, cream and sugar Prices based on a minimum of fifty people, however, menus can be adjusted to accommodate fewer than fifty people. Bar Setups* Equipment To be decided on, additional charge Help For each person in help, approximately $35 per hour General Information and Policies for Wedding and Bar/Bat Mitzvah Type Affairs Ordering Please allow at least 2 weeks notice when placing orders. We will do our best to accommodate last minute orders so please feel free to call. Delivery Lucks Caterers, Inc. delivers to the entire Washington metropolitan area. All orders are presented on a variety of beautiful silver or porcelain platters unless otherwise arranged. Cancellation Cancellation requires 1 week notice. Orders canceled less than 1 week prior to the event will be subject to a 100% charge to the client. Billing We accept Visa, MasterCard, Discover, American Express and checks. A $100 deposit is required to hold the date, 85% of the total bill is due ten days before the party and you will be billed for the balance after the event. Events We are a full-service caterer and can assist you with all of your party needs including service personnel, decor, linens, equipment and floral arrangements. Wedding Planning Resources visit: wedalert.com

12315 Carroll Ave. Rockville, MD 20852 phone 301.468.3870 fax 301.984.8151

info@LucksCaterers.com